This is the final cake that was made at my last class of course 1. I also made it for my Aunt's birthday. It's a white cake with vienna creme filling. The wilton roses were a little difficult as my icing would not cooperate. I am gearing up to take course 2 and gain some more experience. I will keep updating as I progress.
Monday, October 13, 2008
HAPPY BIRTHDAY LYNN!!
Posted by Brittany at 8:22 AM 0 comments
Labels: Cakes
Monday, September 29, 2008
HAPPY BIRTHDAY CIARA!!
One of the cutest babies ever had a birthday party this weekend. Here is the cake that her mom asked me to make for her. Ciara's favorite T.V. show right now is Wonder Pets, so the cake is Wonder Pet themed. This was the first time that I have done a sheet cake.
Posted by Brittany at 8:24 AM 0 comments
Labels: Cakes
Thursday, September 25, 2008
WILTON - LESSON #3
Posted by Brittany at 3:53 PM 0 comments
Labels: Cakes
Thursday, September 18, 2008
WILTON - LESSON #2
Posted by Brittany at 7:21 AM 0 comments
Labels: Cakes
Monday, September 15, 2008
HAPPY BIRTHDAY DAD!!
Posted by Brittany at 9:21 AM 1 comments
Labels: Cakes
Tuesday, September 9, 2008
WILTON HERE I COME!!!
Tonight was my first lesson of cake decorating at my favorite cake supply store....Cake Castle. I am taking a 4 week course and tonight was the first night. There was no hands on experience tonight...but I did get to taste some frosting and eat some cake and it was yummy. After each lesson I will be posting a short note on my class experience and take a picture of each week's cake. After the four weeks is up, I can move onto course 2, which is also a four week course, and continue onto course 3 and then finally course 4. After all is said and done I will have had 16 lessons. Should be interesting to see how I progress!!
Posted by Brittany at 10:04 PM 1 comments
FOR ERIN
Here is a cake that I made for my co-worker Erin in honor of her birthday. This is a chocolate cake with raspberry filling. This is my first adventure into using fillings. I covered the cake with fondant and added flower fondant cut outs.
Posted by Brittany at 9:58 PM 0 comments
Labels: Cakes

